Description

Harvested in the renowned Hatch Valley of New Mexico, known as the Chile Capital of the World, our Hatch Chile Peach Sauce brings together the perfect balance of smokey, mild-to-medium heat and the natural sweetness of tree-ripened peaches. Roasted to perfection, the smokiness of the Hatch Chile peppers is expertly blended with the rich, fruity sweetness of peaches, creating a unique finishing sauce that elevates any dish.

Ideal for drizzling over roasted or grilled meats, this sauce adds depth and flavor with every bite. Whether you’re enhancing a savory meal or looking for a special touch for your favorite dishes, our Hatch Chile Peach Sauce offers a delightful balance of heat and sweetness that’s sure to impress. Enjoy the bold, unforgettable taste of New Mexico in every jar!