Description
Golden Ale Mustard is made from scratch using a local American craft pale ale and the perfect ratio of crunchy mustard seeds. This versatile mustard can be used as a traditional condiment or dipping sauce, spooned over pretzel crusted chicken or a juicy pork loin, mixed into deviled eggs or potato salad, or even whisked into a vinaigrette. 10 oz.
Ingredients: Vinegar, mustard seed, sugar, mustard flour, filtered water, craft beer (water, brewer’s malt, hops), sea salt, turmeric.
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